Cold Brew, Blackberry

Description: Tea. Water. Pitcher. Cold. Cold Brew by Oliver Pluff & Company- fruit-forward teas easily brewed by steeping in cold water. Blackberry Cold Brew is created from an orange pekoe black tea base - which yields a more subtle, naturally sweet infusion. The slow-brewing process for cold brew tea produces a tea that differs from hot tea or iced tea. With the blend of black tea combined with tart and earthy notes from blackberry leaves, this tea is a perfect refreshment for a hot Summer day. Contents: 3oz Blackberry black tea in Cold Brew Tea Tin comes complete with a large wire mesh tea brewing ball. Cold Brewing Tips For a Half-Gallon Brew: 1. Fill a pitcher with a half-gallon of cold, clean spring water. 2. Fill the tea filter with 4 tablespoons of tea. 3. Close the tea filter, then add to pitcher. 4. Steep the tea overnight in the refrigerator. 5. Remove tea filter, and serve tea over ice. Weight: 10 oz. Width: 3.25 inches. Height: 3.25 inches. Depth: 5.25 inches.