Shortbread, Dark Chocolate

These original shortbread biscuits came from a recipe that has been treasured by generations. The best quality butter is used to ensure a delicious flavor and our careful baking process offers a light crisp texture. We then take this classic cookie and dip it in a rich and creamy dark chocolate. Ingredients: King Arthur wheat flour, rice flour, Cabot butter, brown sugar, white sugar, dark chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier; soy lecithin, natural vanilla). Each box contains about 11-13 cookies. Size: 6.0 oz. box, best consumed within 6 months. Chocolate Dipped.